Create compact, premium chocolates with this Cacao mini brick texture chocolate mould, designed to produce neatly shaped rectangular chocolates with a detailed raised grid surface. The mould features 12 individual cavities, each with a uniform textured pattern that adds visual depth and a professional finish to small-format chocolates.

The brick-style texture enhances the look of each piece while maintaining clean edges and consistent thickness. With a deeper cavity profile, this mould is suitable for solid chocolates as well as lightly filled creations, offering flexibility for home bakers and professional chocolatiers alike.

Ideal for assorted chocolate boxes, gifting, and boutique production, this mould works well with couverture chocolate, compound chocolate, and flavoured chocolate recipes.

Key Design Highlights

• Mini rectangular brick-style textured surface
• 12 cavities for efficient batch production
• Compact size suitable for bite-sized chocolates
• Uniform depth for consistent shape and finish
• Suitable for home and professional chocolate making

Approximate Dimensions

• Overall mould size: 26 × 17 cm
• Individual cavity size: approx. 3.5 × 2 cm
• Depth: 1.5 cm

Chocolate Capacity

• Approximate chocolate weight per cavity: 12 g
  (Actual weight may vary depending on chocolate type, tempering, and fill level)

Recommended Uses

• Bite-size chocolates and mini bars
• Assorted chocolate boxes
• Festive hampers and return gifts
• Bakery and café chocolate production

Disclaimer

• Chocolate weight is approximate and may vary depending on chocolate density, tempering method, and filling technique.
• Measurements are taken manually and may have a tolerance of ±0.5 cm.
• Product colour and surface finish may vary slightly due to lighting and screen settings.
• This listing is for the mould only. Chocolates shown are for representation purposes only.